Our Next Chapter Begins!
At Benns Ethicoa, we’ve always believed chocolate tells a story – a story of people, land, and passion. Since 2017, our mission has been clear: to elevate Asia’s cacao through ethical sourcing, transparent relationships, and true craft chocolate making. Today, that mission takes an exciting new step. We’re thrilled to introduce Benns Ethicoa 2.0 – […]
Cacao Master Bean-to-Bar Course
We’re thrilled to announce the successful launch of the first-ever Cacao Master Bean-to-Bar Course, a groundbreaking collaboration between China’s 可可森林 Chocolate Academy and Benns Ethicoa Malaysia! Led by our founder, Wilfred Ng Cw, this course was designed to share the art of Malaysian bean-to-bar chocolate making with aspiring craft makers from China. Over five intensive […]
Our Single-Origin Chocolates Are Now Easier to Find!
You’ve seen them, you’ve craved them, and now you can finally get your hands on our exquisite single-origin chocolates! We’ve been absolutely thrilled by all the love our beautifully crafted bars have received on social media, and we know you’re ready to taste the difference that true bean-to-bar craftsmanship makes. Good news! Our unique chocolate […]
The New Bennsethicoa
We’re thrilled to unveil our new Benns Ethicoa logo! Inspired by the beauty of nature, the design reflects our commitment to sustainability and transparency. The imperfect circle symbolizes the unique, natural imperfections of cacao beans, celebrating their authenticity and diversity. As we continue to craft exceptional bean-to-bar chocolate, this logo marks a fresh chapter for […]
